*American Wagyu Association
RockingBARRanch member #580*
~Please call in for personal choice cuts as purebred Wagyu steers (99.6+%) are done 11/28 and 11/29. Available approximately 12/20/11 - in time for Christmas! (probably:)See below for sample prices of the most popular cuts. Others available if requested early.
Price List
Filet Steaks (2 per pack) - $75
T-Bone (2 per pack) - $65
Ribeye (2 per pack) - $60
Top Sirloin (2 per pack) - $50
Brisket ( 6 lb +/-) - $50
Tri-Tip (2 lb +/-) - $40
Rump Roast ( 4 lb +/-) - $40
Short Ribs ( 2 lb +/-) - $35
Chuck Roast (3.5 lb +/-)- $32
Sirloin Tip (1.5 lb +/-) - $22
Round Steak (2.5 +/-) - $17
Ground Beef (1 lb pack) - $10
*Prices negotiable due to recession and economy*
Below are available now!
Top Sirloin: 12
T-Bone 7
Chuck Roast 31
Beef Back Ribs Split 1
Brisket 4
Filet 2
Ground Beef 90
Sirloin Tip 14
New York 6
Rib Eye 7
Deep Pit 4
Round Steak 20
Tri-Tip 4
Short Ribs 13
Rump Roast 2
Whole Tenderloin for Bobbi - ONE-not available except to her:)
